Din Tai Fung 鼎泰豐 @ BreadTalk IHQ

Tried the Din Tai Fung outlet at the new BreadTalk IHQ located at 30 Tai Seng Street. As it is a relatively new building, the crowd is not as much as those at other outlets. Nevertheless, reservation is allowed for big group after 3PM :)

The food for this new outlet is as good as the other outlet ("-"), DTF's food never disappoint me. I love all their starters, especially Braised Sichuan sliced beef and Sliced duck in crispy spring onion pastry. 这里的前菜都做得蛮道地的， 特别是川香牛腱， 很薄很Q， 让我完全不能停筷。

Oriental salad in special vinegar dressing 小菜

Braised Sichuan sliced beef 川香牛腱

Sliced duck in crispy spring onion pastry 葱香鸭卷

Xiao Long Bao is their signature dish, a must try :D They come in quite a few varieties.
小笼包香浓的汤汁很饱满， 用筷子夹起来的时候还可以感受到汤汁一直在晃动。

Xiao Long Bao 小笼包

The Fried rice is unlike any other. The rice is fluffy and comes with a generous portion of 8 shrimps. The egg is evenly coated on every grain of rice. This is the ultimate skill level that my wifey is trying her best to attain. =P
他们家的虾仁炒饭有浓郁的葱香， 米饭粒粒分明，和金黄的炒蛋均匀的混合在一起， 最后当然还有又大又爽口的虾仁， 成就了我最爱的虾仁炒饭。

Fried rice with shrimps and egg 虾仁蛋饭

The Chilli crab Xiao Long Bao is available till August 2013. This is my personal favorite, with the chilli crab filling giving the Xiao Long Bao a local flavor to it. It is not too spicy and can be enjoyed by most.
辣椒螃蟹小笼包是7-8月推出的限量版口味，这款结合了新加坡当地特色风味的小笼包很受本地人欢迎。

Chilli crab Xiao Long Bao 辣椒螃蟹小笼包

最后，猜猜我手上拿着的是什么？正确答案是： 牙签！造型像刀箭的塑料牙签。

Interesting looking toothpick

 
Rating 喂食鬼评分：

Presentation 食物卖相   3.5/5
Taste 食物味道              4.0/5
Service 服务                  4.5/5
Environment 环境         3.5/5
Price 价格                      3.5/5